Why turkey should be all year round!
** 2 fresh baguettes ** freshly sliced turkey meat ** Washed rocket ** Brie Cheese ** Emelia’s Cranberry Sauce ** Freshly sliced purple onion
Cut the baguettes down the middle and start layering your baguette. Place a layer of turkey meat, then add layers of sliced Brie cheese and add onion. Drizzle a few tablespoons of Emelia’s Cranberry Sauce all over then finish of with rocket.
Products used in this recipe:
Emelia’s Cranberry Sauce