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Emelia’s Chilli Pickled Onions are selected young and then pickled in the finest of vinegar and spiced to maintain their freshness with a hint of chilli.
Our Pickled Onions always remain crisp and tasty making them ideal for Ploughmans Lunches, Cheese Platters and sandwiches. May be added to casseroles and also served with Barbequed meats. The taste is simply unbelievable.
Voted Australian Gold Medal winning Pickled Onions.